My name is Alexandre Lutt, and I am a French guy who loves to bake. I had the chance to work as a pastry intern in the 3 Michelin-star restaurant Le Clos des Sens during the summer of 2021, where I learned a lot, and now I want to share my passion with other amateurs from all around the world. Feel free to have a look at my recipes here, or check my Instagram!
If you encounter any issue with this website, please email me or send me a message on Instagram so I can fix it as soon as possible!